Question 1

What does natural Vietnam coffee taste like?

Accepted Answer

natural processing shapes the cup before the roaster ever sees the bean. Across the 8 natural coffees from Vietnam currently on Tamp, including Bro Plus by Bro Coffee, Cà phê đặc sản - nhân xanh Yellow Arabica G1 - sơ chế Natural - Cầu Đất by The Married Beans, Cà phê Typica - 100% Arabica - 250gr by The Married Beans, the character comes from the interaction of Vietnam's growing conditions with how the cherry was dried. Each coffee below carries the roaster's own tasting notes.

Question 2

Who roasts natural Vietnam coffee?

Accepted Answer

6 specialty roasters on Tamp currently offer natural coffee from Vietnam — including Bro Coffee, Maison du Cafe, Saigon Coffee Roastery, The Married Beans, Traffic Coffee. Each sells direct; Tamp links through to their live catalogue so you can check stock and shipping.

Question 3

How is natural processing different?

Accepted Answer

Washed coffees have the fruit removed before drying, giving a clean, acidity-forward cup. Naturals dry with the fruit still on the bean, producing heavier, sweeter, fruit-driven flavours. Honey sits between the two. Anaerobic lots ferment in sealed tanks, which pushes the cup further toward intense, sometimes boozy fruit.

Vietnam natural Coffees

Bro Plus

Cà phê đặc sản - nhân xanh Yellow Arabica G1 - sơ chế Natural - Cầu Đất

Cà phê Typica - 100% Arabica - 250gr

Decaf Espresso

Natural Catimor

STACK'D 🟥

Vietnam Lam Dong Arabica

Vietnam Robusta