Coffee
Ethiopia Yirgacheffe
450 ZAR
Bean: Ethiopia Yirgacheffe Variety: Mocha, Long & Short Berry Process: Naturally Sun Dried Altitude: 1500 – 2000 Metres Harvest period: October – April Flavour notes: Notes of Fruit & Berries, Floral Aromas with Earthy & Herbal Undertones Full Body, with a Bright Acidity
- Origin
- Ethiopia Yirgacheffe
- Process
- natural
- Varietal
- Mocha, Long & Short Berry
- Altitude
- 1750 m