Coffeeangel started in 2004 as a single coffee cart on South Anne Street and is now one of the most recognisable specialty names in Dublin, with multiple city-centre cafes and a dedicated roastery. Founded by Karl Purdy, the team roasts a year-round house espresso (Wild Strawberry) alongside a rotating Roaster's Choice programme of seasonal single-origins. They run consumer barista classes and a long-standing subscription.
At a glance
Where the beans come from
What Coffeeangel sources
The origins on their shelf right now. Click through to see who else in the directory is pouring the same coffee-growing country.
- Ethiopia 3 coffees
- Costa Rica 2 coffees
- Colombia 1 coffee
- Brazil 1 coffee
Current lineup
What's on the shelf right now
Every coffee Coffeeangel is pouring this week, with origins, processing, and tasting notes.
Daye Bensa Rumudamo, Ethiopia
14.75 EUR- peach
- strawberry
- jasmine
ETHIOPIA GATTA ANAEROBIC – SPECIALTY BREW BAG (SINGLE SERVE)
3.75 EUR
Ethiopia Gatta Anaerobic – Specialty Brew Bags (Box of 10)
34.75 EUR
Los Angeles Double Diamond, Costa Rica
34.75 EUR
Los Angeles Double Diamond, Costa Rica
3.75 EURMontalvo DECAF, Colombia
12.75 EUR
Póg Mhilis
12 EUR
Signature Blend Bundle
12.75 EUR
Yellow Catuaí, Capim Branco — Brazil
16.25 EUR- butterscotch
- apple
- honey
- pecan
Roasters worth comparing
Other roasters in Dublin
Same scene, different style — the people roasting alongside Coffeeangel.