Coffee
Finca Cascadas - Peru
80 AED
FARM HISTORY Finca Cascadas began as a collaborative effort between the Cueva family of Finca Cascadas de Cueva and the Rojas family of Finca La Pirámide. The farm is named after the natural waterfalls found on both properties—sources of crystal-clear water that the families actively protect. Today, the project unites 50 families in the Jepelacio district within the Gera River Valley, working ecologically and sustainably to produce high-quality specialty coffee. CypherED Profile Finca Cascadas is an expressive and elegant Peruvian coffee that highlights the harmony between innovative fermentation and pristine terroir. The double fermentation natural process reveals vibrant tropical character, led by juicy dragon fruit acidity, balanced by smooth caramel sweetness and a bright navel orange finish. Refined, layered, and clean, this coffee offers a sophisticated and memorable filter experience. Facts Origin: Peru - Region: Jepelacio, Moyobamba Altitude: 1,100 - 1,700 m - Varietal: Mixed Varieties Process: Double Fermentation Natural
- Origin
- Peru Jepelacio, Moyobamba
- Process
- natural
- Varietal
- Mixed Varieties
Tasting notes
- caramel
- orange
- tropical fruit