Coffee
Organic Ethiopia West Arsi Uchuro Natural
24 USD
Organic Ethiopia West Arsi Uchuro Natural Origin: Sidama, EthiopiaProcess: Natural (Sun-Dried)Varietal: Ethiopian HeirloomElevation: 1,950–2,150 MASL Grown in the highlands of Ethiopia’s Sidama region, this organically cultivated coffee from West Arsi, Uchuro highlights the vibrant fruit character that has made Ethiopian naturals world-famous. Smallholder farmers selectively handpick ripe cherries, which are then sun-dried on raised beds, allowing the fruit’s natural sugars to develop deep sweetness and complexity. The result is a bright, fruit-forward cup with clear notes of strawberries, blueberries, and blackberries, supported by a silky body and clean finish. This coffee captures the expressive and lively nature of Ethiopian terroir — sweet, aromatic, and endlessly enjoyable. Notes of Strawberries, Blueberries, Blackberries
- Origin
- Ethiopia Sidama
- Process
- natural
- Varietal
- Ethiopian Heirloom
- Altitude
- 2000 m
Tasting notes
- strawberry
- blueberry
- blackberry