Read the bag, know the farm
Yemen
40 coffees · 31 roasters · 2 processing methods
Photo by Andrew Svk on Unsplash
40 specialty coffees from Yemen, roasted by 31 different roasters. New harvests land, old lots sell out — come back and something will have changed.
At a glance
- Coffees
- 40
- Roasters
- 31
- Processes
- 2
- Avg rating
- 3.0 ★
What to try first
Coffees from Yemen worth the bag
Sorted by what Tamp drinkers reach for most. Click through for tasting notes and who's roasting them.
Attarah - Yemen
160 AED- pineapple
- vanilla
- strawberry
Omqah - Yemen
135 AED- blueberry
- strawberry
- vanilla
Yemen Masar Village Natural
99 AED- stone fruit
- molasses
Yemen - East Haraz Wadi Al Sallol
85 AED
Yemen - Jabalbon Estate Mokha Roots
170 AED- cherry
- apricot
- grape
- honey
- +1
Yemen - Peaberry Jabalbon
130 AED- dark chocolate
- tropical fruit
- tangerine
Yemen Jabalbon Estate Lot AML
135 AED- honey
- fig
- brown sugar
Yemen Jabalbon Estate Lot JB25
135 AED- cocoa
- tropical fruit
Abdulmajeed Muslot
16.9 EUR- chocolate
Bani Ismail | Yemen
11 KWD- dates
- clove
- blackberry
Who to follow
Roasters known for Yemen
- Blacksmith Coffee Company 4 coffees
- Sea Island Coffee 3 coffees
- 42 Coffee Roasters 2 coffees
- Cypher Urban Roastery 2 coffees
- GABEE. 2 coffees
By processing method
How the cherry was dried
Processing changes everything — the acidity, the body, the finish. Split the catalogue by how each coffee got to the bag.
- Yemen anaerobic 11 coffees
- Yemen natural 16 coffees