Coffee
Yemen - East Haraz Wadi Al Sallol
85 AED
Producer: Wadi al Sallol, Mokha not Mocha Farm: Wadi al Sallol Location: East Haraz Variety: Typica - Ja’adi Process: Natural Anaerobic Altitude: 2,200 masl Fermentation: ▪▪▪▫▫ Sweetness: ▪▪▪▪▫ Acidity: ▪▪▪▫▫ Roast: ▪▫▫▫▫
- Origin
- Yemen East Haraz
- Process
- anaerobic
- Varietal
- Typica - Ja’adi
- Altitude
- 2200 m