Accelerator

17 NZD

Our signature espresso blend from day one. Post blending four individually roasted bean varieties for their own complimentary elements, results in a layered and complex espresso with a smooth round body and sweet long finish. Suits Espresso, Stovetop. Aroma: Chocolate, stone fruit, a hint of nuts and toffee Acidity: Medium to high Body: Medium Taste Notes: Dark chocolate, stone fruit, nuts Variety/Processing Method: Blended/Washed Location: South America, East Africa, Asia Pacific Altitude: 800 to 2,100 meters above sea level

Origin

South America, East Africa, Asia Pacific

Process

washed