Coffee

Colombia Crown

Colombia Crown

17 USD

TAKE A SIP Natural process Colombian. Sweeter and fruitier than a typical washed Colombian. Cherry sweetness up front, chocolate finish, smooth body. How to brew Drip: standard ratio, medium grind. Pour-over: medium grind — natural process coffees tend to have more body and sweetness than washed. Why it's in the lineup A different take on Colombian coffee. The natural processing gives it a fruitiness and sweetness you won't find in the washed Colombians most roasters carry.

Origin
Colombia
Process
natural

Tasting notes

  • cherry
  • chocolate