Leaving Soon - Ethiopia Sakaro Wine Process

24 USD

Ethiopia season is back! Year after year, we've been able to partner with Worka Sakaro coffee station to share this absolute banger and every Second State barista's top pick pour over. Fruity, soft, and approachable are the words we would use to describe this entry-level anaerobic specialty coffee! If you want to try something fruity and unique, but are wary of the "funkier" coffees, this is the coffee for you! This go-to summer sipper is bursting with juicy tropical notes like blackberry and watermelon. Brew it best with Third Wave Water For more fun >> Enjoy with the song pairing below or follow us on Spotify to sip to tracks curated for all your favorite coffees

Origin

Ethiopia

Process

anaerobic