Treat Anywhere El Salvador

30 ZAR

Specialty coffee. No machine. No compromise. Anywhere. A coffee that speaks for itself. Grown in the volcanic highlands of Apaneca-Ilamatepec — one of Central America's most celebrated regions — at 1,350 metres, sun-dried using the natural process and scored SCA 85+. Then captured at its peak with our specialty freeze-drying process, ready in seconds. Expect an explosion of pomegranate and passionfruit on the nose, a brown-sugar sweetness that carries through the cup, and a smooth, lingering chocolate aftertaste that keeps you coming back. Medium roast, full fruit character, low acidity — complex without being difficult. What's in the cup • Single-origin El Salvador, Apaneca-Ilamatepec • Grown at 1,350m, natural sun-dried process • SCA specialty grade (85+) • Same as 18g double shot • Medium roast — pomegranate, passionfruit, brown sugar, chocolate • Freeze-dried for full flavour

Origin

El Salvador Apaneca-Ilamatepec

Process

natural

Roast

medium

Altitude

1350 m