Costa Rica El Tigre

25.2 USD

Produced on a single estate, by two multi-generation coffee families. The farms are located northeast of Costa Rica’s capital city San Jose, high up in the volcanic mountains of Heredia and Barva. This area is part of Costa Rica’s famed Central Valley coffee growing region. Catuai, Caturra and Typica varietals. Fully washed. Cup Profile: mild citrus acidity, pleasantly sweet, delicate toasted almond on the finish - light roast

Origin

Costa Rica Central Valley

Process

washed

Roast

light

Varietal

Catuai, Caturra, Typica