Coffee
Kalamantina - Mexico
75 AED
FARM HISTORY Finca Zacatlami is a family-run estate rooted in generations of agricultural heritage dating back to Italian migrants in the late 19th century. Located in the mountainous region of Totutla, the Castelán family transformed former grazing land into a thriving coffee forest, focusing on altitude, soil health, and biodiversity to elevate cup quality and express the terroir of Veracruz. CypherED Profile Kalamantina is a warm and expressive Mexican coffee with a comforting yet lively character. Bright orange citrus leads the cup, balanced by rich chocolate sweetness and a subtle blackberry finish. Approachable and versatile, this natural-processed coffee highlights Veracruz’s growing potential for expressive specialty lots. Facts Origin: Mexico - Region: Totutla, Veracruz Altitude: 1,450 M - Varietal: Mixed Varieties Process: Natural
- Origin
- Mexico Veracruz
- Process
- natural
- Varietal
- Mixed Varieties
- Altitude
- 1450 m
Tasting notes
- orange
- chocolate
- blackberry