Currant Affairs – Karadykan Naturals

725 INR

Acidity Mouthfeel Sweetness Bitterness Best Brewed With About the farm Karadykan is nestled in the Bababudan Giri range at an elevation of 1,200–1,400 MASL. Spread across 320 hectares and receiving nearly 100 inches of rainfall each year, the estate is encircled by three hills and nourished by a network of natural springs. Its landscape is alive with wildlife, with herds of Indian gaur and spotted deer frequently roaming the property. The farm cultivates a wide array of coffee varieties, including arabica selections such as Sln 9, Sln 795, HDT × Catuai, Chandragiri, and Catimor; canephora varieties like Peradeniya, C × R, and Sln 274; as well as liberica. At the heart of its wet mill stands a century-old 12-foot water wheel that continues to generate clean hydroelectric power for coffee pulping. Karadykan also invests deeply in the well-being of its community. An on-site 20-bed hospital and a day-care crèche support the 75 families who live and work on the farm, reinforcing its role as both an agricultural estate and a thriving habitat for people, wildlife, and coffee. • Direct Trade • Quality Focused Black Best Brewed With EspressoFrench PressChemexV60 Pourover Espresso 17g Coffee Dose 36g of espresso 1:2.1 ratio of Coffee to espresso. 94°C Temperature 28 secs Brew time View Detailed guide French Press 25g Coffee Dose 325ml of water 1:13 ratio of Coffee to water. 96°C Temperature 4:30 min Brew time View Detailed guide Chemex 25g Coffee Dose 400g of water 1:16 ratio of Coffee to water. 93°C Temperature 4 min Brew time View Detailed guide V60 Pourover 15g Coffee Dose 225ml of water 1:15 ratio of Coffee to water. 92°C Temperature 2:40 min Brew time View Detailed guide

Origin

India Bababudan Giri

Process

natural

Altitude

1400 m