Coffee
Ucipa dark
105.5 ILS
Grown on a mountain in Mexico with lots of rain and humidity and sourced from many small independent growers. The fermented finish brings out the honey-like quality of the bean. The light roast has very low acidity. The dark roast has a very deep sweet taste with lots of flavor.
- Origin
- Mexico
- Process
- washed
- Roast
- dark
Tasting notes
- honey
- chocolate