Coffee
Kenya AA FAQ Kiambu - Washed Coffee Bean
75 HKD
Kenya AA FAQ Kiambu - Washed Coffee Bean is an exceptional single-origin offering meticulously roasted for specialty coffee lovers who celebrate vibrant fruit profiles and sparkling complexity. Sourced from the high-altitude, nutrient-rich volcanic soils of Kiambu, this lot comprises premium SL28, SL34, and Bourbon heirloom varieties. Masterfully brought to a Light-Medium Roast, it unleashes an intensely refreshing flavor profile defined by bright fruitiness, a winey depth, and crisp herbal undertones. Who it’s for: Discerning coffee drinkers and pour-over enthusiasts who crave high-acidity, juicy, and deeply aromatic African coffees. Key Benefit: An authentic, high-grade Kenyan terroir expression that delivers an incredibly crisp, wine-like brightness and an invigoratingly clean finish. How to use: Best brewed using manual pour-over (V60/Kalita) or Siphon setups to beautifully draw out its complex, multi-layered fruit structures.
- Origin
- Kenya
- Process
- washed
- Roast
- light
- Varietal
- SL28, SL34, Bourbon