Coffee
Peru, Lito Cubas Oliviera
28.5 AUD
Meet Lito Cubas Oliviera, farmer of El Plan in the hills of Cutervo, Peru. His process is deliberate from cherry to cup: hand-picked at peak ripeness, dry-fermented for 48 hours with no water, then washed and sun-dried for ten days until the humidity is just right. The result? Bright, layered, and a little unexpected; a masterclass in meticulous care.
- Origin
- Peru Cutervo, Cajamarca
- Process
- washed
- Roast
- light
- Varietal
- Bourbon, Catimor, Geisha
Tasting notes
- bergamot
- jasmine