Coffee

<span class="origin">GUATEMALA <br></span><span class="farm">El Sendero <br></span><span class="notes">Notes: Roasted nuts, almonds, red berries, fruit cake, sirupy, full body</span>

<span class="origin">GUATEMALA <br></span><span class="farm">El Sendero <br></span><span class="notes">Notes: Roasted nuts, almonds, red berries, fruit cake, sirupy, full body</span>

56 RON

ESPRESSO COFFEE PROCESSING: WASHED ALTITUDE: 1500-1900 m VARIETAL: Caturra, Bourbon, Catuai FARMER: SMALLHOLDERS FARM: Cooperativa El Sendero REGION: Conception Huista, Huehuetenang

Origin
Guatemala Conception Huista, Huehuetenang
Process
washed
Varietal
Caturra, Bourbon, Catuai
Altitude
1500 m

Tasting notes

  • almond
  • hazelnut
  • cherry