Honduras Benjamin Paz La Salsa Gesha Farmlevel Reserve

38.5 USD

Produced at Benjamin Paz’s La Salsa farm, this washed Gesha highlights the variety’s signature florality and restrained citrus acidity. Careful processing at San Vicente preserves clarity and structure, shaping a profile that leans expressive without becoming sharp, with sweetness carrying through the finish. 150grams (5.29oz) - Whole Bean Only Each coffee is roasted to order. Orders ship within 2 business days.

Origin

Honduras La Salsa

Process

washed

Varietal

Gesha