KENYA – FILTER COFFEE & ESPRESSO

18 EUR

KENYA – NYERI HILL FARM – AFRICA Altitude: 1.800 M.A.S.L. Variety: SL 28, Batian, Ruiru 11 Processs: Fully washed, Sun dried on elevated african beds Taste Notes: Pineapple, Tangerine, Orange Blossom, Toffee, Bery Jam, Citrusy notes of limeade Acidity: Bright, Crispy Body: Juicy Syrupy Cupping Score: 87.00 Roast Profile: Filter & Espresso Net Wt. 250g

Origin

Kenya Nyeri

Process

washed

Varietal

SL 28, Batian, Ruiru 11

Altitude

1800 m