Coffee
Colombia - Huila | Apricot, Almond & Milk Chocolate | For Espresso
11 EUR
COFFEE INFO Roasted for: Espresso machines and Moka pots Taste notes: Apricot, Almond & Milk Chocolate Producer: Divino Niño Varietals: Catuai Process: Washed MASL: 1650-2000
- Origin
- Colombia Huila
- Process
- washed
- Varietal
- Catuai
- Altitude
- 1650 m
Tasting notes
- apricot
- almond
- milk chocolate
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16 EURSame origin · Colombia
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